“The Louca Ca, hailing from the Alentejo, delivers a truly robust experience – concentrated, intensely flavoured, and with a decidedly powerful character. Primarily made with Trincadeira, complemented by a touch of Aragonez that lends a beautiful ruby hue, this wine demonstrates the Alentejo’s continued capacity for delightful surprises. It’s a wine that demands respect, best enjoyed with a hearty slow-roasted meat dish, or perhaps a decadent pork cheek.”
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