This Dão white from Quinta de São Simão da Aguieira is a genuinely compelling expression of the region’s granite and sandy terroir. The old Encruzado vines – over three decades in age – deliver a remarkably restrained yet vibrant acidity (6.1 g/l). The careful, low-pressure pressing and three-month lees aging contribute to a finish that’s beautifully persistent, making it an ideal partner for delicate fish, chilled meats, or a creamy risotto – truly a wine to savour.
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