This Villa Maria Pinot Noir from Marlborough is a deliciously straightforward affair. The nose immediately announces itself with black cherry and blackberry, underpinned by a whisper of smoky terroir – a classic Marlborough signature. On the palate, it’s unbelievably smooth, with tannins that just flirt with a grainy texture, revealing a core of fresh fruit and a welcome hint of spice. Seriously good with a nicely pan-seared duck – it’ll sing!
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