This Dão Encruzado, alongside Malvasia Fina and Cerceal, is a wine that demands respect. The colour – a vibrant citrine – hints at the complexity revealed on the nose, with beautifully delineated white fruit notes and a subtle vanilla influence, likely from extended ageing. On the palate, it’s remarkably generous, boasting both volume and freshness in a truly well-deserved award-winning balance – notably recognised in *Des Vinhos*. It’s fantastic with a quality cured meat, or perhaps a well-seasoned white meat with white peppercorns to really accentuate the Cerceal’s character.
-
Similar wines you might like
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.