Tuscany is Italy's most internationally recognised fine-wine region, defined by the Sangiovese grape and the rolling clay-and-limestone hills of central Italy. Chianti Classico, Brunello di Montalcino and Vino Nobile di Montepulciano are the three classical Sangiovese-led appellations, each with distinct expressions of the same grape. The Super Tuscan movement of the 1970s broke the rules by adding international varieties such as Cabernet Sauvignon and Merlot — Sassicaia and Tignanello became global icons. Whites from Vernaccia di San Gimignano and increasingly serious coastal Vermentino complete the picture.
Wine Radar compares prices for Tuscany wines across Portuguese online retailers — 144 in the catalogue.
Common grape varieties in Tuscany include Sangiovese, Cabernet Sauvignon, Merlot, Syrah, Malvasia Fina.
Tuscany is Italy's most internationally recognised fine-wine region, defined by the Sangiovese grape and the rolling clay-and-limestone hills of central Italy. Chianti Classico, Brunello di Montalcino and Vino Nobile di Montepulciano are the three classical Sangiovese-led appellations, each with distinct expressions…
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.