“This Alentejo Reserva from Rótulo de Cortiça immediately whispers of dark berries and jam – a rather charming introduction, wouldn’t you say? The flavour is surprisingly smooth, carrying a subtle tannin structure, beautifully underpinned by a touch of Alicante Bouschet, adding a distinctive warmth. Balanced acidity and a lingering finish make this a lovely partner for grilled fish or white poultry.”
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