Adega Do Fundão Alpedrinha Branco

Description

Alpedrinha Branco is made from the Síria, Arinto and Fonte Cal grapes, and after aging for less than 5 months in oak barrels sourced from the Caucasus, it presents a lemony yellow colour, with tropical aromas and faint vanilla notes. In the mouth it reveals itself as fresh, full-bodied and mineral. Adega do Fundão was founded in 1949 by the hands of 30 growers from the Beira Interior region and is located in Cova da Beira, an area of vineyard culture that dates back to the 2nd century and the Roman settlements of that era. The vines are planted along the Serra da Gardunha, which allows the production of grapes that give the wines an unmatched richness, freshness and exuberance.