Bafarela Grande Reserva Tinto

Bafarela Grande Reserva  Tinto

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Description

“Born from the rugged slopes of the Rio Torto and Ribeira de Galegos – a region once famed for its olive groves – this ‘Bafarella Grande Reserva’ from Casa Agrícola Brites Aguiar is a truly remarkable wine. Crafted only in exceptional vintages, it showcases the estate’s decades-long dedication to Touriga Nacional, Tinta Roriz, Aragonez and Touriga Francesa. The nose is immediately captivated by floral intensity, while the palate delights with remarkable precision and freshness, balancing fine tannins with vibrant acidity. A lingering finish, befitting a vineyard with such a rich heritage, pairs beautifully with aged cheeses or a hearty beef dish.”

Region

Douro

Type

Tinto

Producer

Brites Aguiar

Best available price

Great Deal

All Available Prices

Garrafeira Nacional
11.50 €
0.75 l • 2016
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Granvine
14.99 €
0.75 l
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Dom Vinho
15.30 €
0.75l
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Bem Vinhos
15.50 €
0.75 l • 2022
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Winehouse Portugal
15.94 €
0.75l • 2020
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Garrafeira Tio Pepe
15.95 €
0.75 l • 2023
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Garrafinhas
68.75 €
3 l • 2023
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Cave Lusa
13.55 €
0.75l • 2023
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Portugal Vineyards
16.55 €
0.75 l • 2023
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Price History(0.75 l)

Lowest: €10.90 Average: €14.13 Tracked since: Nov 2025

Prices updated weekly across 15+ retailers · 0.75 l bottles only

Frequently asked questions

How much does Bafarela Grande Reserva Tinto Douro cost?

Bafarela Grande Reserva Tinto Douro is available from 11.50 € on Wine Radar, with prices updated weekly across Portuguese online retailers.

Where can I buy Bafarela Grande Reserva Tinto Douro at the best price?

The lowest current price for Bafarela Grande Reserva Tinto Douro is 11.50 € at Garrafeira Nacional. Wine Radar compares offers from 7 retailers in total.

What kind of wine is Bafarela Grande Reserva Tinto Douro?

Bafarela Grande Reserva Tinto Douro is a Tinto from the Douro wine region. It is made from Aragonez, Touriga Francesa, Touriga Nacional, Tinta Roriz.

Who produces Bafarela Grande Reserva Tinto Douro?

Bafarela Grande Reserva Tinto Douro is produced by Brites Aguiar.