This Beyra Magnum – clearly designed for celebrations – is a bold statement built around Aragonez and Touriga Nacional. The intense colour and lively nose hint at a winemaking process imbued with passion, perhaps even a touch of wild fermentation, considering the traditionalists who point to its gold medal win at the “Vinhos do Porto” competition. Expect a burst of red fruit and herbaceous notes, perfectly balanced by the characteristic acidity of the Touriga Nacional – a wine that demands a hearty beef roast for the perfect pairing.
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