This Vindima 2011 from Casa da Passarella is a genuine reflection of the Dão’s remarkable terroir – a wine born from traditions and patient vinification. Decades spent ageing in the bottle have undoubtedly sculpted a layer of complexity, revealing the nuances of the Alfrocheiro, Jaen, Baga, Aragonez and Touriga Nacional grapes. Expect a wine of considerable character and length, perfect alongside a hearty, slow-cooked beef dish.
Tinto
Tempranillo, Aragonez, Baga, Touriga Nacional, Bastardo, Alfrocheiro, Vinhas Velhas, Jaen
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