“This exceptional wine, hailing from a family-run quinta, is a true celebration of tradition – nurtured by 34 years of meticulously planted vines in a bilateral cordon system. The result is a remarkably fresh and elegant wine, brimming with the promise of enduring family enjoyment. Fermented on the skins with robotic assistance during the foot treading, it showcases the vibrant character of the Touriga Nacional grapes. A 22-month aging in French oak adds layers of complexity without sacrificing the wine’s youthful exuberance. It’s a fantastic pairing with grilled beef, or for anyone who appreciates a wine that whispers tales of the land.”
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