“This 2005 Château Montrose is a remarkable testament to the tenacity of Bordelais clay, having weathered a near-devastating drought. Despite the water shortage, perfect conditions – hot days and cool nights – delivered an exceptional maturation. The result is a wine of breathtaking power, showcasing the signature purity of its Merlot and Cabernet Sauvignon, with a classic elegance that truly shines. A truly outstanding vintage, earning a 96/100 from Decanter and 18/20 from Jancis Robinson, it’s particularly well-suited to complementing a hearty grilled beef or a slow-cooked roast.”
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