This D. Daganel Grande Reserva is a seriously intriguing Encruzado and Malvasia Fina from the Dão – it doesn’t shy away from a distinctly mineral character. The pale yellow hue hints at the orchard and orange blossom exuberance that bursts forth on the palate, beautifully balanced by a toasted bread note, suggesting a lovely ripeness. It’s an elegant and fresh wine, showcasing the characteristic minerality that the Dão consistently delivers – ideal with grilled fish or a wild mushroom dish, for that matter.
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