This Darioush Cabernet Sauvignon from Napa Valley is a fascinating case of French inspiration blossoming across the Atlantic. The winemakers’ dedication to freshness – achieved through painstaking hand-picking twice – delivers a remarkable intensity of fruit and power, quite remarkable considering the climate. The extended aging – 22 months in French oak with careful racking – contributes significantly to the wine’s clarity and poise, as evidenced by its impressive 93 points from Wine Enthusiast and 91 from Robert Parker. Seriously, it deserves a beautiful steak.
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