This Deserta Premium from the Douro is a delightful surprise – a burst of red berries, predominantly from the Touriga Nacional, quickly gives way to an unexpectedly smooth Tinta Roriz. Hints of toasted vanilla, a testament to careful oak aging, dance alongside the ripe fruit, all within a generous volume that practically begs to be enjoyed. A complex and refreshing finish confirms the quality of the grapes and terroir, a truly excellent match for grilled beef.
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