This Dezoito by Maniche Reserva is a delightful surprise – a veritable dance of flavours that whisks you straight to the heart of the Douro. The juicy notes of pear and fresh plum intertwine beautifully with the toasted oak influence, while a touch of Moscatel-derived pineapple and lychee lends an unexpectedly vibrant exoticism. Hints of peach and spice add a welcome layer of complexity, reflecting the purity of the Viosinho and Códega grapes. Seriously good with freshly grilled fish or a delicately spiced curry.
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