This Dona Antónia Reserva Tawny is a beautiful homage to a figure who undeniably left her mark on the Douro and Ferreira – a truly layered wine. Crafted with a patiently-developed blend of aged wines, maturing for an average of 7 years in oak ‘pipas’, it’s a testament to decades of careful selection and tasting. The resulting wine, boasting a refreshing acidity of 4.28g/l and a luscious sweetness of 109.9g/l, is a subtle indulgence, perfectly suited to complementing the richness of Portuguese cured cheeses and charcuterie – a fitting tribute to a time-honoured culinary pairing.
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