This Blanc de Blancs from Luis Pato is a truly celebratory wine, crafted using the traditional method with a meticulous focus on delicate bubbles and low pressure. Sourced from a remarkably unique site and utilising rigorously selected grapes, it delivers an unparalleled purity of flavour. It’s a beautiful homage to the house’s centuries-old heritage – perfect with fresh seafood and plenty of lively conversation, of course.
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