This Frederick Von S. Conde de Mértola organic wine, born from the grapes of the Guadiana Valley and cultivated with the seriousness that biology demands, presents a vibrant ruby colour – a promising start. The aromas of blackcurrant, raspberry, and blackberry, a testament to the skill of Touriga Nacional, Syrah, Trincadeira, Alicante Bouschet and Aragonês, reveal a complexity that’s remarkably elegant. It’s a long, harmonious finish, perfect alongside a hearty pulled pork loin or a plate of slow-cooked snails.
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Prices updated weekly across 15+ retailers · 0.75 l bottles only
Frederick Von S. Conde de Mértola biológico Tinto Alentejo is a Tinto from the Alentejo wine region. It is made from Touriga Nacional, Trincadeira, Aragonez, Syrah.
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