“Born in the heart of the Alentejo, this Guadelim Grande Reserva is a beautiful testament to the power of patience. The deep ruby colour hints at ripe fruit interwoven with spice notes, all held together by a remarkably balanced structure and a lingering finish – definitely one to savour. The team at Sul Estoril, with their family-run approach and commitment to sustainability (including solar panels, naturally!), have masterfully captured the character of the Aragonês, Alicante Bouschet, and Alfrocheiro grapes. It’s a wonderfully assured pairing with grilled beef, perfect for those who appreciate wine with a touch of history and personality.”
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