This Syrah, alongside Aragonez and Touriga Nacional from Herdade da Farizoa in the Alentejo, offers a lovely ruby hue and a nose brimming with violets, cherries – and a delightfully unexpected touch of dark chocolate. On the palate, it’s a remarkably elegant and full-bodied wine, showcasing the characteristic freshness of the region with a concentrated core that really makes it a standout. It’s a wine with impressive longevity, perfect alongside a perfectly grilled beef steak, wouldn't you agree?
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