This Herdade do Rocim Reserva certainly feels like it was meticulously crafted, almost with a slightly controlling obsession. The painstaking hand-harvest, spread across several days, points to a serious dedication to detail, particularly with the Touriga Nacional. The co-fermentation in inviting French oak promises complexity, though one wonders if the grapes fully shared their nuances with the barrel. Definitely a wine that demands a good accompaniment – perhaps roasted lamb, to see if the producer’s passion truly translates to the palate.
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