Herdade Dos Grous Reserva Tinto

Description

This Reserva is a clear testament to the power of patience – and a little strategic chilling! Carefully selected grapes, rapidly cooled to 10°C and “soaked” for up to two days, clearly demonstrate the importance of a relaxed fermentation. The use of French oak, sourced from carefully chosen barrels, lends a refined elegance without masking the vibrant character of the Aragonez and Syrah. The result is a concentrated wine with ageing potential, finishing with a thought-provoking note – perfect with a hearty venison dish, no doubt! It's a wine that truly captures the soul of the Alentejo landscape.