“This Kompassus Private Collection, born in the Douro and driven by Baga, feels as though it was crafted by a truly seasoned winemaker. The foot treading and open-lagar fermentation, meticulously monitored, impart a wonderfully robust character. Following 18 months aging in a blend of new and used 400-litre barrels, the wine displays a remarkably textured profile – perfectly suited alongside a hearty grilled steak, we think. It’s a wine that deserves to be enjoyed now, as its complexity will undoubtedly deepen with age.”
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