Maçanita Vinha Centenária Branco

Description

This Maçanita, hailing from a vineyard with a history as long as the Azores themselves, is a truly mouth-watering experience. The prominent Arinto grapes are beautifully intertwined with Verdelho and Boal, delivering an intensely concentrated attack – a veritable “sea slap,” as they say. The fermentation in 3-year old French oak barrels, without stirring (no batonnage), adds layers of complexity that deserve serious attention. Expect a laser-sharp acidity and a lingering, saline finish, perfectly evoking the vastness of the Azorean seas – an ideal partner for fresh shellfish.