Marquesa De Cadaval Branco

Description

This wine, hailing from the venerable Vinhas Velhas in the Tejo region, is a surprisingly elegant surprise. Following a brief chill, the grapes undergo a touch of French influence, fermenting in oak barrels – thankfully without disrupting the wine’s soul. Those 17 points from Revista de Vinhos aren’t kidding; the complex aromas of white fruit mingling with spices point to a terroir with a truly distinctive character. The finish is rich, intense, and frankly, quite impressive, confirming the vineyard's significant potential. A perfect pairing with grilled fish or a classic orange duck – a combination that, let’s be honest, seems tailor-made for this wine.