Mazzei Concerto Di Fonterutoli Tinto

Description

In 1981 the first harvest of this wine—viewed as a pioneer of the supertasting phenomenon and an undeniable benchmark—was made. Its production blends the French-origin Cabernet Sauvignon with the native Sangiovese, experimenting with smaller French oak barrels, yielding a concentrated yet balanced red teeming with dark, wild fruit, a distinctive herbal nuance, well‑integrated tannins, and a robust structure that affords it a long ageing potential.