Mingorra Reserva Tinto

Description

This Mingorra Reserva certainly packs a punch – a deep, almost purple hue announces itself with a nose brimming with ripe fruit, practically begging for a decadent chocolate cake. The well-balanced acidity, lauded with 90 points by *Revista de Vinhos*, is driven by a remarkably assertive Alicante Bouschet. Alongside, the Touriga Nacional adds layers of complexity, while the Syrah lingers with notes of tobacco, making it the perfect accompaniment to a hearty *steak ancho* – don’t leave a drop!