This Mola, hailing from the Setúbal Peninsula, is a delightfully mischievous young wine, immediately showering your palate with ripe red fruit and a refreshing hint of mint. A beautiful blend of Syrah and Touriga Nacional unfolds gracefully, boasting refined tannins and a balance that’s unexpectedly delightful. The finish is so smooth it almost seems apologetic – perfect with roasted duck or a good Manchego cheese.
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