“This Montes Ermos is a wonderfully delicate wine, almost a closely guarded secret of the Douro. The grapes, meticulously hand-picked, reveal their character through a cool fermentation, carefully maintained at just 16°C. There’s no rush here – gentle crushing and pressing, capturing every nuance of aroma. And then, a touch of ‘battonage’ – the very soul of the Douro dancing within the French oak barrel, ensuring tradition isn’t lost in the process. It promises to be a lovely accompaniment to fresh cod, wouldn’t you agree?”
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