“This Niepoort Nat Cool Baga is a wonderfully spirited wine, born from vines with a seriously impressive age – they must be telling a few tales! It’s had a bit of a rebellious fermentation – five weeks in stainless steel, with a malolactic process that clearly argued its case. The result is a remarkably fresh and vibrant wine, as the name suggests, begging to be enjoyed without fuss. The unfiltered bottling ensures its original character remains gloriously intact. We reckon it’s brilliant with a duck breast or a perfectly grilled beef steak – a winning combination to balance its lively personality.”
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
