This Douro wine, crafted by Marco Almeida Correia, is a wonderfully evocative tribute to the region’s heritage. Predominantly made with Viosinho, Gouveio, and Rabigato, it bursts with citrus freshness, leaving a remarkably elegant and persistent finish. A truly beautiful expression of the Douro’s terroir – ideally paired with grilled fish and a hint of pepper, for a delightful sensory journey.
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