This Perescuma N1 Reserva, hailing from the Alentejo and already a gold medal winner at the Decanter World Wine Awards, certainly lives up to its evocative name. Predominantly crafted from the region’s celebrated Touriga Nacional, it delivers a wonderfully structured and elegant wine, beautifully balanced by the added robustness of Cabernet Sauvignon. Expect a concentrated, fruit-forward experience – a fantastic match for slow-roasted black pork or a wild mushroom dish, really.
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