Pícaro Del Águila Tinto

Description

This red wine comes from old vines of La Aguilera, about 860 m above sea level. The soils are red clay with pebbles, located on north‑facing slopes overlooking the valley of the Gromejón River. Though dominated by Tempranillo, it also includes other red and white varieties such as Garnacha, Bobal and Tempranillo gris. All are vinified together to capture a more faithful expression of their terroirs. The result is a tasty, spicy red with good acidity.