“This Pomar do Espírito Santo is a genuinely surprising offering from Cheleiros, showcasing the distinctive minerality of the local terroir. Crafted with Touriga Nacional, Aragonês, and Castelão, and aged for a year in American oak barrels, this reserve exhibits a remarkable elegance and complexity. It’s a wine that’s clearly garnered attention – earning 92 points from Wine Enthusiast and 90 from Robert Parker – and pairs beautifully with hearty beef dishes or cured meats.”
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