This Touriga Nacional from Quinta da Alameda de Santar is clearly a wine that’s taken its time to mature – a rather charming, almost childlike attention to detail evident in its meticulous production. The hand-harvested grapes and transport in 20kg boxes speak to a dedication to nuance, resulting in a remarkably elegant wine. Twelve months in French oak have added layers of complexity without sacrificing that crucial freshness. It’s a delightful pairing with duck or wild mushrooms, wouldn’t you agree?
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