This Arinto from Quinta da Murta greets you with a pale yellow hue, hinting at delights to come. The tropical aromas, coupled with a refreshing mint note – a perfect echo of Lisbon’s summer days – and a touch of luscious compote (perhaps peach?) are a truly inviting start. On the palate, it’s wonderfully crisp and juicy, boasting a structure that speaks of a wine with a distinct personality, underpinned by the characteristic minerality of the basaltic soils. A fantastic match for grilled seafood or a vibrant seafood salad, really.
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