This rosé from Quinta do Cotto is a delightfully fresh expression, blending Touriga Nacional and Tinta Roriz. The salmon-pink hue hints at its youthful character, while the nose reveals intensely ripe red fruits, practically bursting with freshness. It’s remarkably elegant on the palate, finishing with a cool, lingering vibrancy – perfect alongside a grilled sea bass and a generous helping of seasonal greens.
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