This Touriga Nacional from Quinta do Crasto is a bold statement – cultivated on vines at 300 metres above sea level. The grapes, carefully selected in plastic boxes, are transformed into a wine showcasing remarkable freshness and elegance. Blending traditional “lagar” methods with modern technology, including robotic pistons, results in a 10-day fermentation under tight control. The 18 months ageing in French oak, a hallmark of the Douro’s grand estates, delivers a velvety texture and complex aromas of ripe fruit, violet, and a refreshing minty note. With a remarkable 96 points from Robert Parker, it’s a wine with a long, persistent finish – perfect alongside hearty dishes.
| Store | Size | Price | |
|---|---|---|---|
| 
                          
                          Tavira Romana
                         | 0.75l | 54.50 € | View Offer | 
| 
                          
                          Winehouse Portugal
                         | 0.75l | 56.00 € | View Offer | 
| 
                          
                          Garrafeira Tio Pepe
                         | 0.75l | 57.90 € | View Offer | 
| 
                          
                          Cave Lusa
                         | 0.75l | 59.19 € | View Offer | 
| 
                          
                          Enovinho
                         | 0.75l | 61.70 € | View Offer | 
| 
                          
                          Garrafeira Nacional
                         | 0.75l | 63.90 € | View Offer | 
| 
                          
                          Garrafinhas
                         | 0,75 lts. | 68.75 € | View Offer | 
| 
                          
                          Garrafeira Canhoto
                         | 0.75l | 101.70 € | View Offer | 
| 
                          
                          Portugal Vineyards
                         | 0.75l | 67.15 € | Visit Store | 
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