Quinta Do Javali Maria Luisa Tinto

Description

Quinta do Javali Maria Luisa Red Wine opens with a nose of spices—black pepper—alongside grassy and understory notes. Followed by aromas of cigar and shale, the wine develops after a period of aeration into black plum and dark chocolate. A patient wait brings out the ripe black fruit in full splendor. The mouthfeel is “grandiose”, offering enormous richness in well‑balanced tannins and a surprising freshness of acidity. The immense structure supports the fruity flavors of black plum with grandeur, and earthy sensations add to the stunning freshness.