Born from the heart of Quinta do Noval, this white wine is a testament to the estate’s meticulous approach. It’s a powerfully expressive blend of Viosinho and Gouveio, crafted from rigorously selected premium lots, brimming with notes of wildflowers and a luxurious intensity. The fermentation in oak barrels, enhanced by traditional *bâtonnage*, delivers the kind of complex depth only the Douro region can provide. Absolutely stunning with grilled fresh fish or roasted duck – a true gem from the house.
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