Quinta Do Paral Tinto

Description

“This wine from Quinta do Paral is a bold statement from the Alentejo. The careful hand-picking, combined with fermentation in the traditional lagar using a mechanical foot press, showcases a fascinating blend of old and new. Initially, you'll detect elegant red fruit notes, beautifully carried by Touriga Nacional and Touriga Franca, which then unfolds into a welcome warmth from the Cabernet Sauvignon. It’s a wine with serious presence, best enjoyed with a hearty red meat dish – particularly slow-cooked black pork cheeks – and has the potential to develop further complexities over time.”