This Black Pur, hailing from the Douro, arrives with a colour reminiscent of sunshine – a persistent violet hinting at the intensity to come. Dried floral aromas intertwine with ripe black fruit notes, a delightful invitation to the tasting. On the palate, freshness is key, an elegant acidity supporting the journey of the palate, punctuated by hints of blackberry and cherry. Perfect with a hearty beef roast, naturally.
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