“This Tapada do Barão is a captivating white wine that seems to have briefly indulged in a touch of French oak – a remarkably smooth texture hints at a moment of exuberant enthusiasm, thankfully balanced by the poise of the native Gouveio and Arinto grapes. The ‘sur-lies’ fermentation has left a deliciously enigmatic quality, as if the grapes were sharing a little secret. It pairs beautifully with grilled fish and lemon – a truly delightful combination, wouldn’t you agree?”
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