Terra Silvestre Tinto

Description

“Born in the Tejo region, this wine embraces modern inox winemaking, but with a touch of boldness – a prolonged skin contact maceration pushing eight days at gentle temperatures. New French oak, sourced to complement the grapes, adds a subtle texture without masking the character of the prominent Alicante Bouschet and Touriga Nacional varieties. Expect an experience that’s both refined and delightfully surprising, particularly good alongside red meats infused with warming spices.”