This Vale da Nora white is as if it’s just stepped out of a luxurious spa – the pale yellow hue hints at a revitalising experience. The aromas are beautifully concentrated, showcasing a delightful interplay of stone fruit that’s truly memorable. There’s a pronounced minerality here, not just a flourish, but an integral component, much like a generous pinch of sea salt in a dish. On the palate, it’s refreshingly crisp with acidity that perfectly balances the body, demonstrating the winemaker’s skillful hand. A fantastic pairing would be with freshly grilled fish or, perhaps, some crispy pork belly.
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