This Visconde de Alpiarça Reserva certainly makes an impression – that vibrant ruby colour hints at a serious flirtation with wild blackberries, doesn’t it? The nose reveals a promising intensity, largely thanks to the Touriga Nacional and Syrah, while the Alicante Bouschet adds a welcome layer of complexity and a delightful, toasted note. Seriously, it’s fantastic with beef – a wine that’s both elegant and surprisingly robust.
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