Born in the heart of Borba, this Zambujeiro is, unsurprisingly, the product of Emil Strickler’s dedication. The terroir, shaped by the Serra D'Ossa, delivers a wonderfully rustic Alicante Bouschet – a true reflection of the Alentejo’s soul. The modern, technologically advanced winery expertly preserves the grape’s inherent character, resulting in a full-bodied wine ideally suited to accompany a perfectly roasted lamb.
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