Cerceal

About this grape variety

Cerceal é um nome regional aplicado a várias brancas portuguesas — geralmente a mesma casta que o Cercial na Bairrada, e distinta da Sercial da Madeira. Os vinhos são frescos, cítricos, de acidez natural alta, ideais para brancos tranquilos e espumantes de método clássico na Bairrada.

Learn more about regions:

Dão • Douro • Bairrada • Távora-Varosa • Beira Interior • Península De Setúbal • Madeira • Alentejo • Trás-Os-Montes • Tejo

Taste this wine at:

Adega HO

Santa Marta de Penaguião Douro Wine Shop

Adega Mayor

Campo Maior Alentejo

Luís Pato

Anadia Bairrada Wine Shop Pool

Quinta dos Roques

Nelas Dão Wine Shop

Quinta dos Termos

Belmonte Beira Interior Wine Shop

Wines with this grape variety

All regions Dão (163) Douro (96) Bairrada (84) Távora-Varosa (30) Beira Interior (7) Península De Setúbal (4) Madeira (3) Alentejo (2) Trás-Os-Montes (2) Tejo (1)

Quinta De Arcossó Reserva

Trás-os-Montes White

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Quinta Foz Do Arouce - Douro

Trás-os-Montes White

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Frequently asked questions

How many Cerceal wines can I compare on Wine Radar?

Wine Radar compares prices for wines made from Cerceal across Portuguese online retailers — 420 in the catalogue.

Which regions produce Cerceal wines?

Cerceal wines on Wine Radar come mainly from Dão, Douro, Bairrada, Távora-Varosa, Beira Interior.

What is Cerceal?

Cerceal is a regional name applied to several Portuguese whites — usually the same grape as Cercial in Bairrada, and distinct from Madeira's Sercial. Wines are crisp, citrussy, naturally acidic, ideal for still whites and traditional-method bubbles in Bairrada.