This Alabastro, straight from the heart of the Alentejo, is a delightful surprise – Trincadeira, partnered with the robust Alicante Bouschet, truly delivers a wine with a remarkable depth. Fernão Pires lends a welcome elegance, beautifully balancing the wine’s weight, while Aragonez provides the juicy fruit character. A touch of Antão Vaz adds a refreshing lift. A boldly conceived wine, perfectly suited to accompany slow-cooked beef or a hearty lamb stew, showcasing the very best of the Alentejo terroir.
Tinto
Alicante Bouschet, Antão Vaz, Aragonez, Fernão Pires, Roupeiro, Trincadeira
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